Whiskey. Butter. Beer. Sounds good to us!
Okay, this cocktail isn’t exactly made with butter and beer. Even better, it’s a tantalizing combo of Hatfield & McCoy Whiskey, ginger beer and apple cider, with a hint of balanced buttery sweet richness.
Once you’ve tried it, you’ll see why it’s simply one of our seasonal favorites.
1oz Buttered brown sugar syrup
2oz Apple cider
2oz Ginger beer
For the syrup:
1/2c Brown sugar
For the rim (optional):
Enjoy the buttery sweet goodness!